Starters
|
|
Local salami with rustic croutons |
€ 8,00 |
Culaccia(Local ham) |
€ 10,00 |
Smoked ham from Trentino with knobs of alpine butter |
€ 8,00 |
Dry salted beef from from Valtellina with mustard emulsion |
€ 10,00 |
Lard with walnuts |
€ 9,00 |
Salted meet country style |
€ 10,00 |
Selection of fresh-water fish starters |
€ 12,00 |
First courses
|
|
Pennette with tomato sauce and basil |
€ 8,00 |
Tagliatelle with fresh-water fish ragout |
€ 10,00 |
Potato dumplings with local cheese fondue and nuts |
€ 9,00 |
Homemade casoncelli(meat ravioli seasoned with butter and bacon) |
€ 9,00 |
Large tagliatelle with mushrooms |
€ 9,00 |
Thin tagliatelle with fresh-water sardines |
€ 10,00 |
Main courses
|
|
Beef fillet with green pepper sauce |
€ 14,00 |
Veal escalopes with white wine sauce and aromatics erbs |
€ 11,00 |
Veal fillet bites with mushrooms and ceps |
€ 14,00 |
Lamb cutlets in spice sauce |
€ 12,00 |
Beef tartare with black truffle |
€ 13,00 |
Grilled char fillet |
€ 12,00 |
Trout roll with mushrooms
|
€ 12,00 |
Fried squids |
€ 13,00 |
King prawns in curry sauce |
€ 14,00 |
Daily fresh fish from our lake |
|
Cheese
|
|
Selection of local cheeses with jam and pears |
€ 12,00 |
Side dishes
|
|
side dishes |
€ 3,50 |
Dessert
|
|
Mama Chiara’s desserts |
€ 5,00 |